Fri, Jul 28
|Singapore
Gifted Patisserie Baking Workshops
Gifted Patisserie Studio will be conducting their signature baking workshops. Workshops include teochew mooncakes, roll cakes and even royal icing shakable cookies! For more information AND to reserve your spot please contact Stephanie at +65 93821402 or email stephanie@incubaker.sg
Time & Location
Jul 28, 9:00 AM – Jul 30, 6:00 PM
Singapore, 90 Bras Basah Road, Esplanade MRT station B1-30 to 43, Singapore 189562
About the Event
Rainbow Teochew Thousand Layers Mooncake (28 July 2023 9AM-1.30PM) $120/pax
What you will learn:
- Water Dough Making
- Flaky Dough Making
- Dough Coloring Mixing
- Rainbows Layers Making
- Dough Laminations
- Dough Filling Techniques
- Mooncake Baking Methods
- Mooncake Storage Explanations
Royal Icing Shakable Cookie (28 July 2023 2.30PM-6PM) $185/pax
What you will learn:
- Sugar Dough Cookie
- Cookie Baking
- Glass Sugar Making
- Royal Icing Making
- Fondant Decorations Making
- Royal Icing Piping Techniques
- Royal Icing Cookie Assemble
- Cookie Decorating
Sydney Watermelon Cake (29 July 2023 9AM-1PM) $230/pax
What you will learn:
- Almond Sponge Making
- Meringue Method Skills
- Whipping Cream Filling
- Rose Scented Cream Chantilly
- Cake Layering Techniques
- Watermelon Layer process
- Watermelon Sauce
- Cake Decorating
Vintage Cartoon Piping Cake (29 July 2023 2PM-6.30PM) $265/pax
What you will learn:
- Chocolate Chiffon Making
- Meringue Method Skills
- Whipping Cream Filling
- Buttercream Making
- Cake Coating Method
- Cartoon Piping Techniques
- Cream Color mixing
- Cream Piping Techniques
8 in 1 Roll Cake Class (30 July 2023 9AM-6PM) $376/pax
What you will learn:
- Salted Caramel Choc Roll
- Raspberry Rose Lychee Roll
- Pina Colada Roll
- Earl Grey Milk Tea Roll
- Sweet Potato Yam Roll
- Salted Egg Chicken Floss Roll
- Charcoal Blueberry Cheese Roll
- Yuri Matcha Roll